All Day Menu

Antipasti

  • House Cured Salami & Cheese 28.00 Daily Selection of House Cured Meats & Local Vegetables w/ Imported & Domestic Cheeses
  • Winter Citrus Salad 16.00 Beets, Mustard Greens, Blood Orange, Satsuma, Grapefruit, Candied Pistachio, Laura Chanel Goat Cheese, Fennel & Orange Vinaigrette
  • Diavola Chop Salad 14.50 Chicory, Local Greens, Salami, Butter Beans, Pepperoncini, Oregano, Pecorino, Bacon, Pickled Onions, Gorgonzola & Red Wine Vinaigrette
  • Local Mixed Greens 12.50 Pickled Red Onion, Fennel, Carrot & Celery w/ Balsamic Vinaigrette
  • Radicchio Salad 13.50 Chicory, Parmigiano & Basil w/ Balsamic Vinaigrette
  • Grilled Mediterranean Octopus 18.00 Local Greens, Romanesco, Cannellini Beans, Fennel, Marble Potatoes, Tomato Sauce, Crostini & Bottarga
  • Braised Beef Tripe alla Fiorentina 16.00 Basil, Crostini, Parmigiano & Fried Egg
  • Pasta Fazool 12.50 Italian Heirloom Bean Soup w/ Tomato, Lentils, Pasta, Local Greens, Prosciutto & Parmigiano w/ Crostini

Lunch Specials 11:30-3 ONLY

  • Grilled Local Little Gem 17.00 Shrimp, Parmigiano, Grilled Crostini & Caesar Dressing
  • St. Louis Smoked Ribs 18.00 House Made BBQ Baked Beans and a Side of Coleslaw
  • Local Rock Cod Tacos 16.75 Pickled Cabbage & Onions, Cilantro, Arugula, Radish, House Corn Tortillas & Spicy Aioli
  • GGCB Korean Tacos 18.00 Beef, Pork & Shrimp w/ Kimchi, Kewpie, Green Onion, Serrano, Cheddar, Duck Fat Tortillas & Bonito Flakes
  • Magruder Ranch Burger 16.75 100% Grassfed Beef, Cheddar Cheese, Farm Egg, Caramelized Onions, Garlic Aioli on Brioche Bun w/ Crispy Potatoes & Bread & Butter Pickles
  • Diavola Brisket Panini 16.50 Gouda, Swiss Cheese, Mushrooms, Caramelized Onion, Mushroom Pesto, Tomato Aioli & Smoked Brisket
  • Spicy Fried Chicken 16.75 Pickled Cabbage, Bread & Butter Pickles, Cilantro, House Hot Sauce & Parmigiano Aioli on Sgabei

Pasta

  • Potato Gnocchi w/ Oyster Mushrooms 24.00 Local Greens, Oyster Mushrooms, Toscano Sausage, Truffle Butter, Chili Flakes, Grana Padana, & Lemon
  • Spaghettini w/ Pork Cheek Ragu 21.00 Slow Braised Pork & Beef, Basil & Pecorino
  • Tagliatelle w/ Local Mushrooms 21.00 Toasted Walnut & Mushroom Pesto w/ Delicata Squash, Leeks, Squash Purée, Fonduta & Truffled Pecorino
  • Ravioli della Nonna Salvina 23.00 Meat Ravioli w/ Wild Boar Sugo & Fresh Herbs
  • Bucatini alla Amatriacana 20.00 Pancetta, Shrimp, Red Onion, & Tomato Sauce

Cena (5-8pm only)

  • Diavola Cioppino 26.50 Halibut, Rock Cod, Rock Shrimp, Baby Octopus, Crab, Tomato Sauce, Olives, Parsley, Olive Oil, & Grilled Bread
  • Chicken Under a Brick 28.50 Local Polenta, Braised Savoy Cabbage, Winter Vegetables, Savory & Dried Plums, Smoked Ham Hocks w/ Lemon & Caper Soffrito
  • Bone In Ribeye for 2 85.00 Steak Fries & Grilled Chicory Salad w/ House Caesar

Pizza

  • Dictator 20.50 Marinated Short Rib, Garlic, Mozzarella, Scallions, Serrano Chiles, Kimchi, Kewpie Mayo & Shichimi
  • Margherita 19.50 Mozzarella di Bufala, Basil & Tomato Sauce
  • Prosciutto & Funghi 20.00 Sautéed Mushrooms, Hot Pepper Spread, Prosciutto Cotto, Basil, Gorgonzola & Tomato
  • Bambino 20.50 Sicilian Style Baked Pizza w/ Fresh Mozzarella, Oregano, Tomato, House Smoked Sausage, Black Olives & Basil
  • Diavola 20.00 Roasted Red Peppers, Provolone, Arugula & Sliced Sicilian Meatballs
  • Cha Cha Cha 20.00 House Smoked Pork Belly, Roasted Red Peppers, Goat Cheese & Green Onion
  • Sonny Boy 20.00 Fresh Mozzarella, Basil, Tomato, Panna, Pepperoni, Ricotta, Olives & Sausage
  • Elmo 20.00 Prosciutto Cotto, Garlic, Olive Oil, Gorgonzola & Red Onions
  • Sonja 20.00 Tomato, Mascarpone, Prosciutto & Arugula
  • La Cipollina 19.50 Mozzarella, Provolone, Red Onion, Green Onion, Pepperoncini & Garlic
  • Salsiccia 20.00 House Sausage, Red Onions & Pecorino
  • Bianca 19.50 Mozzarella di Bufala, Garlic, Mushrooms, Basil, Olives, Green Onion & Truffle Oil
  • Inferno 19.50 Roasted Red Peppers, Tomato, Basil, Provolone, Mozzarella & Spicy Calabrian Peppers
  • Cowabunga 20.00 Salami, Red Onions, Mushrooms, Olives, Roasted Red Peppers, Fior di Latte & Basil
  • Boscaiolo 20.00 Sausage, Mushrooms, House Smoked Pork Belly, Peppers, Greens & Creamed Onions
  • Quattro Formaggi 20.00 Mozzarella, Provolone, Pecorino, Gorgonzola, Olives & Sage
  • Romana 19.50 Tomato, Garlic, Oregano, Olives, Capers, Anchovies, Mozzarella di Bufala & Calabrian Chiles