Take out only is available currently. Click here to order or call us at 707-814-0111.
If you’d like to support us from a distance, please consider purchasing a gift card.
While picking up orders we ask you to please wear a mask and respect other customers space. Please remember to be kind to one another, have patience & respect those around you.
Grazie Mille!
– the Diavola Family
House cured salumi & Sausages, authentic Italian pizzas
House cured salumi & Sausages, authentic Italian pizzas
About Diavola
DIAVOLA PIZZERIA’S TIME HONORED TRADITION
Set in a historic landmark dating back to the 1900’s, Diavola celebrates the seasons of California with an Italian state of mind. Our rustic, daily changing menu features carefully sourced meats, fish & produce from local farms, ranches & fisheries guided by principles of sustainability.
Neopolitan style pizza, handmade pasta, house cured salumi & daily specials from the wood-burning oven.
All Day Menu
Antipasti
House Cured Salami & Cheese28.00Daily Selection of House Cured Meats & Local Vegetables w/ Imported & Domestic Cheeses
Chef & owner Dino Bugica spent over ten years in Italy learning the art of butchery and cucina povera: keeping time honored Italian tradition alive by using the most basic locally available ingredients combined with recipes that have been proven through the centuries.
Host your next event at Diavola! Our beautiful outdoor patio is available to rent for the afternoon or evening, perfect for rehearsal dinners, birthday parties and other special occasions.
The Oddfellows Hall located directly above Diavola is a unique, historic space perfect for larger groups: company parties, weddings.
